Eating Well: Thailand 3.10.17

A common flavor in Thai food is tom yum, a combination of hot and sour flavors. I ate pizza, drank cocktails, and ordered soups and salads with this flavor profile. Tom yum is made from fresh ingredients including lemongrass, kaffir lime leaves, galangal (similar to ginger), lime juice, fish sauce, and crushed chili peppers. I think the flavor is especially tasty because the herbs are so fresh. I…